Professional & Specialty Range

Professional Olive Oil Solutions for Every Kitchen

A versatile range of Virgin, Pomace, and Classic Olive Oils developed for professional cooking, frying, baking, catering and high-volume food-service applications.

Virgin Olive Oil

The versatile kitchen standard. Professional balance.

What it is & How it is Produced

Ladi Virgin Olive Oil is a 100% natural olive juice extracted from Cretan olives using only mechanical methods and cold pressing .

It is carefully handled in our facilities to create a milder, well-balanced oil with a light flavor profile. This makes it a highly reliable and accessible choice for high-volume culinary operations that require natural quality.

100% Product of Greece

Available Packaging & Sizes

Retail & HoReCa Formats
- 1 L Maraska Glass Bottle
- 1 L Round Metal Tin
- 5 L Metallic Tin
- 5 L PET Bottle (p. 1)

Culinary & Bakery Applications

This line is the everyday workhorse for professional kitchens, catering services, and large-scale bakeries:

Everyday Cooking & Sautéing: Perfect for Mediterranean stews, tray-bakes, and sautéing meats or vegetables where a smooth, non-overpowering olive flavor is preferred.
Sauces & Marinades: Excellent as a dependable, stable base for high-volume house dressings, cold sauces, and meat marinades.
Bakery & Dough Production: An ideal ingredient for traditional bakeries to enrich dough recipes, local pies, and savory pastries, giving them a soft texture and a delicate aroma.

The Professional Benefits

Flavor Balance: Its mild character enhances your recipes without dominating the other ingredients or altering the chef’s intended flavor profiles.
Healthier Bulk Cooking: It allows commercial kitchens to replace lower-quality seed oils in daily cooking, instantly upgrading the nutritional value of the menu.
Smart Budgeting: It delivers the authentic taste, safety, and prestige of Cretan olive oil while keeping operational food costs highly efficient.

Pomace Olive Oil

High-Temperature Stability.
Professional Efficiency.

Oil containing exclusively oils obtained by processing olive pomace product and oils obtained directly from olives.

What it is & How it is Produced

Our Pomace Olive Oil is a natural plant-based oil made from the remaining olive pulp after the first press of the extra virgin olive oil. We carefully process this raw material and blend it with pure virgin olive oil. This traditional method creates a highly reliable, golden-yellow oil with a very light, neutral taste and excellent frying properties.

Available Packaging & Sizes

Practical PET Bottles
1 L PET
2 L PET
5 L PET

Durable Metallic Tins
5 L Tin

Culinary & Bakery Applications

This oil is specifically made to handle the high demands of professional kitchens, catering services and large-scale bakeries:

Professional Frying: With its very high smoke point, it does not break down or smoke under continuous high temperatures. It is perfect for deep frying potatoes, pastries, and traditional deep-fried delicacies.
Bakery & Pastry: Thanks to its light and neutral flavor, it is the ideal fat choice for bread doughs, breadsticks (kritsinia), rusks, and biscuits. It improves the final texture and crispiness of baked goods without altering their original aromas.
Everyday Cooking: A versatile alternative for large-scale professional cooking, tray-baking, and sauce preparation.

The Professional Benefits

Flavor Protection: Because it is neutral, it respects and protects the core flavors of the chef’s or baker’s creations.
Exceptional Stability: It has a very high smoke point and does not burn easily under heat. This strong resistance makes it a much healthier choice for frying compared to regular seed oils, while keeping your business costs low.
Cost-Effective Choice: It offers high-volume professional performance at a very competitive price, supporting the food service budget.

Olive Oil - Coupage

Olive Oil
Coupage

Mild Taste. Excellent Cooking Versatility.

Oil containing exclusively vegetable oils obtained by processing olive oil and oils obtained directly from olives.

Our Coupage Olive Oil is a well-balanced blend made of refined and high-quality virgin olive oils. It features a very mild, light flavor and a beautiful golden color. Because its taste is not overpowering, it is an excellent and highly versatile tool for everyday professional cooking, dressing bases, and light baking. It respects the original flavors of your ingredients while offering a very reliable and cost-effective solution for food service businesses worldwide.